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Fall Prix Fix Menu


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All information and assets contained within this site are the sole property of Roy's Hawaiian Fusion® Cuisine
© 2009 OSI RESTAURANT PARTNERS, LLC

The arrival of these longer autumn nights provides the perfect excuse to linger over our new seasonal menu. Luckily, there are no wrong decisions here. Roy’s Fall Prix Fixe is all about warm, savory dishes to help complement the cooler temperatures outside. So please join us, and share the delicious flavors and beautiful colors of this new season with us.



Fall Prix Fixe Menu
Available Fall of 2009 — $35 per person

APPETIZER (choice of one)

Thai Spiced Shumai Meatballs

on a Sugar Cane Stick

Kobe Beef Carpaccio

Pears, Arugula, Horseradish

Grilled Endive Salad

Blue Cheese & Pomegranate

ENTRÉE (choice of one)

Peppercorn Mélange Crusted Salmon

Beets, Leek & Riesling Reduction

“Pulehu” Sirloin

Potato Croquette, Cauliflower Gouda Gratin

Shrimp & Butternut Squash Risotto

Asparagus, Edamame

Braised Beef Short Ribs

Mashed Potatoes, Garlicked Broccolini

DESSERT (choice of one)

Kuwana Pumpkin Mousse

Roy’s Melting Hot Chocolate Soufflé

Flourless Chocolate Cake with a Hot, Molten Center;
served with Raspberry Coulis and Vanilla Ice Cream


Prices exclude tax and gratuity. The Prix Fixe menu is not available for large party dining and is unavailable at Hawaii and Pebble Beach locations.